Showing posts with label beijing. Show all posts
Showing posts with label beijing. Show all posts

Wednesday, September 23, 2009

Coda

It’s been almost a month since I left China now. I’m not even sure how many people will read this, but oh well. It’s hard writing a conclusion to this and I think it’s because I don’t feel it’s actually much of a conclusion at all. I will be back in China, it’s only a matter of time. I’ll be abroad again, and it may be in Taiwan, or who knows where. So here it is: a chapter that for now, at least, is the last.

Getting tickets to Harbin was an adventure in itself. I talked to my tutor, and she called around, presumably to a couple booking agencies. I went to the hotel/dorm ticket office, and the lady there also called her contacts. 买不了!, mai bu liao, “cannot be bought” they all said. I took one sweltering-sweaty walk over to the Nankai campus, and the same result. Tickets are available starting 10 days in advance of travel, and they must be bought in person. No internet, and though you can use a phone to reserve them, you have to go pick them up ASAP or have them delivered. So I took a super far (read: expensive) taxi ride to the same place we went to to get our tickets from Beijing to Guilin for the ten-day field trip. I figured Guilin is a tiny town that is popular in the summer, Harbin is a large city that is not. Surely they must be available. They were not.

Standing at that ticket counter, I changed directions. “Alright,” I’m thinking, “I was looking for tickets from Beijing to Harbin, which can be hard to find when you’re not in Beijing. What about from Tianjin?” I had been looking for tickets from Beijing because my friend was studying at Tsinghua University there, he just started Chinese this summer, and going to Tianjin would actually be somewhat out of the way. Nonetheless, I asked. And still none.

So I returned to the dorm and went through the motions again. Tutor, no. Dorm office no, Nankai no. Knowing that if you want something done right, you do it yourself, I decided I was done with this 2-day comedy of errors and got in a taxi. Again.

There was definitely fear as I rode toward my judgment, moon dollars ticking away with each passing kilometer. Could I not find train tickets? After nearly half a year cumulative in this country, could I not perform such a simple task? I had always told people that my Chinese was nowhere near fluent, but good enough that I could get around. Was this proof negative? The taxi pulled up. The shining new Tianjin Train Station greeted me. Last year it served only the high-speed trains from Beijing. A year before that it didn’t exist. And now, it was my only hope. I was not looking forward to calling Colin (my friend in Beijing) with “Hey, uhhhh… we can’t go to Harbin because I’m an idiot…” I walked inside and grabbed a spot in line. While waiting, I looked at the big board of trains. Instead of having a completely computerized screen they had some dot-point display. It displayed two trains at a time for 5-day stretches. I waited for any train to cycle through that went to Harbin. Soft sleepers, too expensive… standers, don’t think Colin would go for that… Aha! D177! Arriving just before 11pm, departing Tianjin at 2pm! Cash in hand, I commenced a serious box-out of potential line cutters. Young, old and infirm were powerless over this whitey’s determination to get two of those twenty remaining tickets. And a relatively short 20 minutes later, they were mine. I left the station, clutching my ¥562 worth of tickets. I checked them, placed them in my wallet, checked them again, got a crisp refreshing Coke, checked a third time, and then hailed a cab. It may sound silly, but I was on an adrenaline rush. And this is really why I spent so long relating this comparatively insignificant tale. The sense of accomplishment I felt after massive logjam that had been my previous search was incredible. It was like after landing a job, or finishing a massive paper you feel you really nailed. The walking-on-sunshine invincible feeling after a clutch sports victory. Simply put, a high.

And that was the hardest thing I had remaining on the program. The final wasn’t too difficult, and the grades that we just got back from the International Academic Programs office bore that out. (I am very pleased with my summer grade results.) We had a closing ceremony where we presented on our field trip, got our little certificates, and said our goodbyes to tutors and teachers. And later that night we had a closing party of our own, with most everyone in the program participating. It was outside, on a rare Tianjin night that was not too hot and not too muggy. Then the weekend came, and people dispersed. Many went to Beijing, many left early, I stayed behind, having nothing to do but wait for my friend. I packed, played mafia with other students and the teachers that lived in the dorm, watched movies, and read. Then on the 16th, all packed up, I headed to the train station with backpack over shoulders, Erhu over chest, duffel in one hand and suitcase in the other. I was quite the sight, once again playing the sweaty, overburdened whitey in a role I had become so familiar with by now.

I met Colin and the train station and we waited an hour or so for our train. We boarded, and then commenced a thoroughly passable nine hour ride of rummy, American music, and Futurama episodes.

And then later that night, we arrived in the glorious city of Harbin. It has a metro area of 4.5 million people, but chances are you haven’t heard of it. It’s famous throughout Asia for its Ice Lantern festival and Snow Festival, and the elaborate works of art on display during each. As I alluded to last post however, it is mostly dead in the summer. I suppose it’s because there’s not much to do, but for starters the weather was positively awesome at around 25 degrees Celsius, and it only rained a little more than in Tianjin. I thought it was a pretty decent place to spend 5 days. We went to a Jewish museum that was formerly the premier Harbin synagogue, (Harbin had 20,000+ Jews living in it during the 1920s) as well as a provincial museum which had some cheap displays on natural history. The best museum we went to however was the Unit 731 Germ Warfare base. During what for us was World War II, and during the latter half of the Japanese invasion of China in the 1930s and 40s, a covert chemical and biological warfare testing station was created. Running such ghastly tests as “How long will this man survive frozen in ice?” and “What if we give this captive syphilis and don’t treat it?” the entire building is a monument to the horrors that took place within the compound. It is one of many, examples of a cruel treatment in the past and just one reason that the average Chinese is, at the very best, suspicious of the Japanese. As we walked through the exhibits with photos of procedures, as well as implements and dioramas, the older members of the Chinese tour group with us would gasp with each new horror.
Jewish Museum general tribute to Jews
again not the best English
Death certificates at 731 museum
thousands would die eventually


The coolest thing however, was the tigers.

this way to OM NOM NOM
our trusty steed
tiger glare
working for the steak
We went to a Tiger Reserve. Naturally, the purpose of the reserve was some ludicrous thing such as preparing the tigers for their eventual release into the wild, but this was a straight-up tourist attraction with the fattest felines you ever did see. Neither the government nor the reserve administration had any interest in letting go of the tigers that were laying golden kuai. Our options were to go on a regular Greyhound-like tour bus or a semi-armored bus with a steel grate for walls. The decision was not hard. After choosing our awesome bus, we were also informed of the choice of meats. Not tiger meat mind you, but a choice of what we could supply them with. We went with two chickens each (the live, clucking type) as well as 4 strips of steak. The chickens went quickly. It was evident the tigers had been through this song and dance before, and as soon as they heard the clucking were roused from their lazy reclining positions. As our guide/driver reached for the chicken, the tigers leapt up against the side of the bus, ready to receive our offering. The driver opened his side of the safety door, slammed in a chicken, and attempted to jettison it, but the tiger was right there waiting. A couple clucks later, one more tiger had been fed his lunch. The steak was a bit different. Whereas the guide controlled the chicken launcher, we were able to take what amounted to a large fork and get a massive strip of undoubtedly low-grade beef on the end. Then the games began, moving it towards the tiger then away, strafing along the side of the bus, and listening to its annoyed roar. Eventually the taunter would push the steak through the metal grating, the tiger would snag it and jealously pull it away, retreating to devour it in peace as the next tiger stepped up.



Getting there itself was a chore. I had my trusty Lonely Planet that was published in 2007 with data from 2006, and it had helpful information on the several bus routes we needed and how to get between them. Helpful in the sense that 1 block can be construed as 3 blocks, and Northeast and Northwest corner are the same thing. Getting over these hurdles involved lots of asking random people, including asking one particularly helpful older street-cleaner who seemed positively overjoyed to help a pair of lost-looking whiteys journeying to the poorer outskirts of (what must have been) his hometown. Although it’s also possible that I perceived a smile based on a lack of teeth as well. Could have been either way.

So there were museums, a totally awesome tiger park, and not too much else. We spent a little bit of time just walking around the downtown Central Street area, which had the requisite shops and restaurants. On our first day we were stopped by a Russian family who then started asking for directions to a hotel. All we could do however was turn, stare, shrug and tell them we only spoke English. Harbin is unique in China in that most of the white foreigners are Russian, and English is not the dominant secondary language. Of course, there was still tons of English, as well as Engrish. Both non-chain and chain restaurants like Pizza Hut (which we went to) still had English on their menus, but the spoken language of choice for those over 30 seemed to be Russian. Since it is awesome and America rocked the USSR’s socks off shortly after my birth however, it is readily apparent that Russian has taken a steep drop in importance, as evidenced by the number of young people we met that still preferred to study English. It is also readily apparent that the Russians are really creepy. I’ll get to that soon. But while we’re on the subject of languages and Americans:

Harbin people speak very good standard Chinese. Whereas Guangxi people speak a really messed up dialect with tons of different words, and Beijingers throw around R-endings every other word and slur speech like drunken sailors, Harbin is very close to Standard Mandarin, which is unsurprising given its Northeastern origins. This allowed for even smoother than usual speech with the cabbies. Twice in fact we were given discounts on fares. Once, on our last cab ride to the train station, the driver asked the standard “Where are you from?” question. Although having varied my answers, usually with South Africa or Ireland as one of them I was all business this time and just told him America and left it at that. He latched on to this however, and immediately went on about how awesome we were in every way. In typical Chinese fashion I deflected the complements, politely disagreeing and insisting that we were not in fact the lords of all creation and we were more like a village on a knoll than a city on a hill. Nonetheless he continued his rambling about America, mentioning everything from how cool Obama is, how attractive we all are, how smart we all are, and what great movies we create. His words, not mine. He also made several thumbs up gestures during the ride, and as much as possible used the words “OK” and “Good.” Upon arriving, the meter read 11 kuai. There is an automatic ‘fuel surcharge’ of 1 kuai which made it 12. I pulled out the money and he told me 10. I was confused at first, and was trying to think of any reason his meter might be broken, if it was a special day, or what. Turns out we were precious cargo, and after asking why, his only response was “You’re Americans. Americans are cool!”

We got one more taxi discount. The Unit 731 museum was a long ways away, and a bus ride would have left us several kilometers short we still would have had to walk. We opted for the cab, and before getting in, negotiated a 60yuan price. But after closing the door, he activated the meter. We blazed through the city and into the outskirts as he chewed up kilometers. The meter kept increasing, hitting 40, then 50. I decided that if it went beyond the 60s and into 70 I would throw a fit, already formulating my argument. He had however been talking on his radio the entire time. Most taxis in China seem not to have radios, but someone in Harbin decided that if a bunch of taxis helped the others out especially in terms of directions, they could get more fares per hour. Ours was asking about the specific location of the 731 base, though he clearly knew the general area. He was also however shooting the bull with his friends over the radio, talking about the foreigners he picked up. I listened, and waited. Colin and I had been in a conversation but when he started to talk about us I started listening more intently. As we got close to the conversation and the meter broke 60 and then 65, I asked why he was talking about us to his friends. I had not previously let on that I understood more Chinese than “ni hao” so he probably felt pretty ambushed. Although we had agreed on 60 and the meter read 65 or so, he let us go for 50 kuai instead. I gave him a hundred, he gave me 50 back, and I asked, “Really?” but he seemed pretty sure of it. I don’t know if it was an attempt to regain lost face, or like the other one thought we were really cool, but that was another 10 kuai saved. Wahoo.

There was another sketchier side to Harbin as well. After leaving a bar, Colin and I returned to our hostel and decided we wanted McDonald’s. We went to the near one, which was closed. Disappointed, we decided that KFC was almost as good and walked down central street to it. Also closed. But it was halfway to the 24 hour McDonald’s (I was blown away the first one in fact wasn’t 24 hours) so we again made the voyage. We got to the McDonald’s and discovered how sadly depleted they were in food. I got an order of nuggets and a drink, while Colin got his stuff as well. While standing in line, we were approached by two Russian men with weathered faces. Demetri was shortish and almost fat, and Aleksander was sort of tall and somewhat gaunt. They were wearing lots of clothing, even though it was a warm summer night. Like other Russians, they first approached us speaking Russian. Demetri’s English was decent enough to harass us however. The conversation went something like this:
“Do you want to have fun?” Demetri asks.

I hesitate. “Uhhh what sort of fun?” Skeptical only begins to describe me.

“You know, you know. Fun.” As if he has telepathically beamed me his meaning. This guy is on something.

“No thanks, we don’t really feel like it. We just want McDonald’s.”

“McDonald’s is bad! Bad food! Do you like bad food?” This guy is absolutely nuts.

“Um, yes, I like McDonald’s, their chicken nuggets are delicious.”

Aleksander chimes in, “Nooooo, McDonald’s is bad!”

Colin goes on a short rant on the merits of McDonald’s, implying that Russia has given no such comparable gift to the world. For better or for worse, this is lost on our ‘friends.’

Food ordered and received, we sit down promptly. They meander over to us. Demetri is not going to let us go without a fight. Perhaps literally.

“Hey man, let’s go party.” I swear this is something out of a bad movie. These are like the Russian mobsters in the beginning of Boondock saints. I wouldn’t trust them farther than I can throw them, and our boy Demetri here is at least 100 kilos.

“You want to come?” Aleksander hasn’t quite refined his subtle moves yet.

At this point I’m pretty amused, but also a little scared. If it actually came down to it, I have no doubt a physical struggle would end in your valiant protagonists losing out. Hoping they don’t speak out Chinese, I make the decision to solicit our neighboring patrons for advice. Two Chinese girls, probably even younger than Colin and I, are eating their food in relative peace. I butt in unceremoniously, apologize for doing so, then ask them what they think is going on.

“What do you think they want?” I inquire.

They have no clue. I ask a more circumspect question: “Have you ever seen them or any other Russians do this?”

No they have not, but I neglected to ask if they were even locals. There is a look of trepidation on their faces. I’m not sure which pair of whiteys they’re more afraid of. For all she knows, this may be a creepy pick-up line.

I leave them be. Colin and I discuss, in a quick and gratuitous use of slang, how best to deal with the Russian guys. We consider the silent treatment. Not viable, really. Everyone knows when they get the silent treatment. So for a couple more minutes, they ask if we want to have fun, party, and drink. With Canadian tuxedos over stained shirts, it was hard to consider these caricatures of characters as an actual threat to me. Still, we continue rejecting their advances. Then I get the idea to monologue. I spring the idea to Colin. “Basically,” I tell him, “I will just go on and on about whatever I want for several minutes. You don’t have to care, you don’t have to understand. Just let me talk for a long time. Then you take a turn, and hopefully they think we are actually interested in some real conversation.”

So I start telling Colin the saga of Brett Favre. He is utterly apathetic toward all sport, and certainly this line of speech, but as I explained earlier, that’s not the point. I get worked up telling Colin about Favre’s legacy, his highs and lows, and how ESPN worships him. Just as I wind down and Colin starts into a lecture on some sort of economic principle, our tormentors departed the restaurant. We breathed a sigh of relief, laughed, and waited a little bit before leaving to make sure they were well and far away. The poor Chinese girls to my left had long since departed, taking smart advantage of our entangled situation.

Colin and I left the McDonald’s half-joking about what might have been, the good and the bad. And I really don’t know how it would have gone. I suspect it would have ended poorly. Demetri and his lackey seemed awfully scummy, and I don’t think it farfetched to imagine they might have been very low-level mob thugs. Or maybe they were just two misunderstood men, too cool for this world. Either way, we saw them the next day in the broad well-lit daylight of a very populated Central Street, thankfully. It was awkward.

And that was Harbin. We took the D28 back to Beijing, and the ride was much the same. Every time I ride a train in China I’m conflicted as to its viability in America. I love taking the train in China, and if it were the same price in the States I’d love it here too, but I don’t know how feasible that is. Anyhow, we got to Beijing after midnight, when the taxis were out in force, picking off us tourists coming from the train station like so many wolves circling weary sheep. Faced with waiting in a really long line for a legit taxi or taking a black taxi, we actually chose the third way. We walked a couple blocks from the trainstation, plopped down our luggage, and attempted to hail a taxi. We did, and every one we did we would haggle with. And we took turns laughing at offers, giving counteroffers, and generally have a good time. Or at least I did, and I think Colin enjoyed the chess-match/gamesmanship of it all. Some of the drivers were a little more annoyed, but hey they didn’t get my fare. We eventually found one who took us for 60 kuai, even though the meter would have run us around 25. It was past midnight, and tired-looking foreigners each with 50kg of baggage and looking quite tired; guess who had the bargaining power. Still, I felt accomplished in getting him to bother bargaining with us for almost 5 minutes and getting him to insult my knowledge of Beijing before we took the ride. It turned out or hostel was in a super sketchy hutong and unsurprisingly he had to call the hostel, so I gave him my phone and away we went. We arrived and fell asleep.

The next day was then our last full day in glorious land of Zhongguo. To celebrate, we went to Silk Street to peruse the knock-off goods. I bought a “SILK STREET AND PEARL MARKET SECURITY” badge off one of the shop attendants, and I literally mean ‘off’ her. I pointed at it and asked how much it cost. At first she laughed, said I was kidding, and it wasn’t for sale. I named a price of ten yuan, she jokingly said 1000, and we ended up settling on twenty. It is my pride and joy. We also bought Polo shirts for 25 RMB each. This is an absurdly low price. It took about that many minutes worth of haggling, and we got them down to pretty much their basement price. We figured this because when we were walking around with our shirts, not a single one of the other vendors believed we bought them for 25 RMB. One vendor seemed willing to pay 15 for each of them. And the amount of pain and negotiating we went through to get them down from 150 each, to 80, 30, 26, 25.5 and then finally 25 was high. I don’t actually care about that .5 yuan each, it’s about beating the vendors at their own game and not giving an inch to some of the great rip-off queens of China that ply their trade at Silk Street. Rarely is your starting price the price actually paid, so there’s quite a deal of accomplishment in winning that fight.

I also returned to the Passby Café and dragged Colin along with me. It was a nice ease back into American prices. It’s $5 for the most American sandwich I’ve ever had in China, but still none of those annoying tax/tip shenanigans.

And after one final night at the club, (Banana!) we were off the next day.

We got to the airport with time to spare, for there wasn’t much point in sitting around the hostel growing old. I’m not sure if it’s ironic, glorious, or just tasty, but our last meal in China was Burger King. We boarded, took seats side-by-side in the exit row, and the 777 was away.

Leaving always feels weird. I liked this year more than last. Again my Chinese grew by leaps and bounds, thanks to boundless practice. I’m confident in it now. Also, I was a lot closer this year to more of the program participants than last year. I did more traveling, all with said friends. For example, Tai Shan by all accounts simply should have been miserable. My lungs almost collapsed in the middle of it. We took a terrible train early in the morning, arrived in the terrible city of Tai’an, had a miserable breakfast and commenced the soul-crushing ascent. We got to the top and I actually did collapse, buckled legs, onto my bed. The food at the top was expensive, and when we woke up at 4:00am to see the sunrise, not only were we entirely fogged in, but it thunderstormed on us. And there was the standing in the gondola line for 1.5 hours, then the standing train ride back. Somehow, somewhere, we stole fun from the jaws of defeat.

We touched down a couple minutes before we left, when speaking of local times. INS and customs were a breeze, and getting my utterly nondescript suitcase was by far the most annoying issue. My parents picked us up, and stepping outside that O’Hare airport to see the blue sky was like seeing the end of your favorite movie; you know what’s coming, you know when, but you still love it.

I miss the jiaozi and the baozi, as well as delicious meat chuanr and cheap EVERYTHING. I don’t miss the dirtiness. I miss train rides but not train stations. I don’t miss censored internet, but I really find myself missing the great municipality of Tianjin.

And China has rubbed off on me, not always for the better. Driving on a two-lane highway only days after getting back from China, I made an aggressive pass. It wasn’t into oncoming traffic expecting him to hit the shoulder, but there was a visible car on the horizon that quickly got larger. I don’t know if I would have normally done that. I also might be already over that however, as driving now I feel perfectly normal. Sometimes I’m more cynical about our future with China, as I think about all the prejudiced idiots I’ve met who truly believe China can do no wrong. But then I remember that Harbin cabbie, and how most young people see us, and I’m encouraged. I’m conflicted, just like China is.

I don’t have much else to say. Like I already stated, I will be back, it’s only a matter of time. And hopefully next time I’ll be getting paid instead of doing the paying.

Thanks for reading! I hope you felt it was worthwhile!

Friday, June 26, 2009

7 pictures to go with 3,249 words -or- A long update, plus Beijing!

It’s been a long time since last update, and for that I apologize. If you have the attention span to read all of this in one sitting, I commend you.

Since we last left off, I was without internet for almost 4 days starting on the Friday 12th and going until Monday the 15th. It was terrible and excruciating. I read a lot (I have now finished Marley and Me and A Hope in the Unseen since arriving here) and did a better job of studying characters than when my internet was up.

Over that weekend, we again went out. If I haven’t touched on the blistering pace of change here, let me expound. At the beginning, we tried to go to a restaurant that was a favorite from last year. It is now a clothing shop. Also when we arrived, there was a Construction Bank of China branch that was quite gutted and most definitely under construction. Less than a week later it was up and running. The exact same goes for another sweet restaurant right next door. It’s incredible what can happen when labor is cheap, the economy is in the toilet, and there aren’t all these namby-pamby regulations and unions. As a rich foreigner benefiting from the process, I like it, but I also feel really guilty.

Anyway, over that weekend we planned on going out to a club again. I suggested we go to the Mayflower, which last year provided free drinks to foreigners. We sent an advance party in a cab, but they reported that this ‘promotion’ of sorts was no longer going on. So we went to Club 7, the first club that I went to last year. Our large party exited the hotel and we got in a caravan of taxis. After we knew they knew where they were going, we set off.

It’s only 6 city blocks or so down the road from our campus, but no one particularly wanted to walk it, and when a cab ride is $.30 per person, why not? It also gives everyone a chance to 聊天 (liao tian, chat) with the cabbies, which is usually fun. We cruised down the street, pulled awesome U-turns as the club was on the opposite side, and hopped out.

Remember that lecture on change and new establishments? Yeah. It was boarded up. Nothing had taken its place yet, but it had either moved (I doubt it) or gone under (probably). This made me very sad, as one of the highlights of the place was the LCD screens they had of Doraemon with trippy colors on loop. This is made doubly awesome when comfortably numb and zoning out, but focusing solely on the LCD screens for minutes on end.

Disappointed, we got back in our cabs (who were overjoyed to have another fare, as we had paid before getting out) and had them take us to 酒吧街 (jiuba jie, bar street) and back to Coco. This time we had a semi-private booth on the 3rd floor which was pretty cool. We could stand at the glass floor-to-ceiling wall/window and look out at the dance floor and DJ. It was cool, but we were there for a relatively short time. After our late start then false start I don’t think we got there until at least 11:00pm, probably later. I don’t recall exactly when, but at some point someone else on the program, who I don’t think we actually went to the club with, came up to us and said something about how some guy from Wisconsin pissed off some other guy and now the Triads or Police were going to come and we’d all get messed up something fierce. Even at the time it seemed that ridiculous, but no one seemed to mind leaving.

It’s convenient to be white here. You get ripped off, but you can get away with most anything. Taking a balloon from your local McDonald’s? Go for it. Yelling “BADGERSSSSSSSSSSS” in a crowded club parking lot? Sure, why not, shoot for the moon! And precisely both of those happened. After a hurried exodus from the club, a taxi-sized group of 4 of us got together. We needed to see if everyone else got out. We could call, but minutes are expensive and it’s such a pain to talk to people 1-on-1 when you’re trying to figure out the whereabouts of a whole group. So I yelled. A full-lunged shout, which probably didn’t even sound like an actual word but more of a primal scream to those who didn’t speak English.

“BADDDGERRRRSSSSSSSSSSSSSSSSS”

My voice can be quite the boomer. Deep and loud, it rolled across the parking lot like thunder. Crashing up the ears of all, the mighty cry was heard for kilometers and kilometers. A little hyperbole there, but you get the idea. And the responses flowed back. Just like that, I had fulfilled my safety obligations. Everyone in the parking lot was now looking at me of course, but it was awesome. Is someone going to come up and chide me? No.

“Wait a sec Eric,” you might be saying right now, “Isn’t this perpetuating the stereotype of the loud American?” My response to that is “Naturally, it is.” But it is so, SO fun. And as stated earlier, there was legitimate purpose behind it as well and totally harmless. So take that.

Also that weekend we went to an all-you-can-eat-and-drink Japanese steakhouse. The cost was only 150 kuai per person. Flipping through the menu, I would point at things and say 七个,七个,七个 (seven of these, seven of these, seven of these…) and use the hand gesture . Those are a really convenient way to unambiguously say a number when you get lazy with tones, its loud, or whatever. It also makes you look a lot less white in the eyes of whatever Chinese person you’re interacting with, which can help from time to time, especially with bargaining.

Anyhow, we ordered some things from the menu, including some red bean ice cream, some plum juice, and a few shrimp and meat dishes. I went outside to help a friend find the place, came back, and they had come back into the room, informing us we needed MORE. Our order had been rejected for having too little. I then flipped through the menu, pointing at anything anyone remotely expressed interest in, and requesting seven. A veritable mountain of meat came to us only minutes later. Platters and plates of lamb, beef, chicken, shrimp, sushi, steak, more beef, and squid, oysters, and other fun edibles trundled our way on a cart. Also, gallons of Tsingtao (pronounced qing dao) and sake were on hand. We had a plastic one-gallon jug of sake, which we absolutely murdered along with the help of our hibachi chef and one of the waitresses. We also did several 干杯’s, (ganbei) which sort of translates to cheers. However, when you ganbei something, you finish it. And you’re supposed to start at full. We had mugs of beer, and shotglasses for sake. We tried to keep the amount of 干杯’s to under once every two minutes, but I don’t think we held to that. Thankfully sake isn’t 80 proof alcohol, and this was closer to 30-40, but the quantity was high. We lost track of beers ordered. Surprisingly, no one got particularly drunk.

This was mostly due to the sheer mass of food we consumed. The steak was positively divine, the best I’ve had in this country. It’s a good thing I’m not counting calories or the like, since that meal may have stretched into 5 digits after counting the alcohol. After that wonderful meal, we returned to the dorm briefly and then went to a KTV parlor. We met up with a lot more of our program classmates and went got a large room. We only had it for an hour though, and after a Titanic duet and some Britney it was time to go. A few of us returned to Alibaba’s where we met some cool French Canadians. Unfortunately they are gone this weekend and we were gone last weekend, but they have our phone numbers if they deem us worthy of talking to again.

The school week after that was pretty uneventful. We took a pretty easy test, there was a sweet thunderstorm, and I reformatted my computer. Not terribly much worth commenting on. Then on Friday, we went to Beijing.

After said easy test, we had Erhu class. Erhu is an instrument approximately a thousand years old. It has two steel strings (they were silk originally) and a standard horse-hair bow between them. The range is only a couple octaves, but it’s pretty fun. I’m absolutely terrible at it, but whatever. We have slowly been learning finger positions and the best way to hold the bow, and how not to make terrible screeching sounds. Not much of this is getting through to me, but most of the class is doing pretty well. This is a picture from our first Erhu lesson, when we were just getting our hands on them for the first time. All that concentration isn't helping me one iota.
Eric playing erhu

At 2:00pm we boarded a bus to Beijing. We were off a little bit later after making sure everyone was on board, and after a rest stop in the middle, we got to our Peking Duck restaurant at 5:00. I might catch some flak for this, but I find Peking Duck (北京烤鸭 beijing kaoya) to be highly overrated. I mean it doesn’t taste bad, but it’s super rich like duck always is, and adding some plum sauce and a little bit of sliced onions and cucumbers to duck is no great alchemical feat. It still tastes like Asian Boston Market, if such a thing existed. I hope the program didn’t pay too much for it is the bottom line I guess.

After said dinner, we walked up and down a boring street for half an hour or so, then returned to the front of the restaurant. I zoned out and tried to catch a nap while waiting for the bus to take us to the theater for another stereotypical Chinese experience, Peking Opera. After congested traffic, we arrived at the hotel/theater with a few minutes to spare. We took our seats, and the show began.
Last year, I was not a huge fan of the opera. It was boring. So boring, in fact, I decided to walk out and find myself a crisp refreshing drink and wander the streets. It was a decision I did not regret. I thought about doing so again this year, but felt that I should give it another go. Who knows, maybe it wouldn’t suck?
And that is precisely how I would describe it. It was a blissfully short hour and fifteen minutes. The first act was really boring, a 25-minute ordeal that had me worrying it would be a repeat of last year’s fiasco. It involved a lot of talking and not a lot of funny. Thankfully, it ended (Though the plot was not resolved, the entire thing was a woman trying to get on a boat to follow her lover in another boat. She got on a boat, then it ended.) and we were greeted with a new scene about Sun Wukong the Monkey King and his fight against 18 warriors. The ‘action’ got a little repetitive, but it kept me mostly entertained. It was pretty decent, and quite unlike pulling teeth.

We got to our hotel lateish, and found our rooms. My roommate decided it would be funny to wear a shower cap while not showering. I followed suit and put it on like a SARS/bird flu/swine flu mask. Some went out to clubs while a few of us just went around the corner for dinner. We stopped at a place near the end of a sketchy alley. They had the spiciest noodles, maybe the spiciest thing, I have ever tasted. It was obscene, and my friend who ordered it had to stop eating it because her mouth was on fire and she was on the verge of getting sick from the hotness. After second dinner we went back to the hotel and got to sleep. The next morning started before 8:00am.

Four of us gathered in the lobby at 7:50am. By 8 we were out. A quick taxi ride over to Tiananmen, met up with another friend, and we walked under the street, had our bags screened, and up onto the square. Big Brother, naturally, was watching. After the obligatory Mao portrait picture, we set off to cross the street again and head over to the Forbidden City. BIG BROTHER IS WATCHING
Long live the People’s Republic of China; The People of the World…
Our intrepid group

The Forbidden City is monstrous. The 24 emperors that resided in it barely ever left its walls. It had harems, slave quarters, and other fun-filled places of joy in addition to the requisite temples, pavilions, and administration buildings. We spent a couple hours in it wandering around, admiring places such as the Imperial Garden and generally being regular tourists. The thing is, even all the other Chinese there were tourists too, so no one was particularly out of place. There was also one thing that I’m sure would have had Mao turning over in his coffin: FIGHT THE CAPITALIST ROADERS
Note the bottom-right.

After the Forbidden City we took lunch at an incredible place, a holy place, known only as the Passby Bar. It served the most positively divine sandwiches ever. Sadly, I got the risotto for lunch (not bad itself) but it was so awesome, we decided to make sure it was not a one-time event. We would return.

And from lunch we went to Silk Street. It is an indoor bazaar, a carnival of consumers, huckster rodeo, all things new China. It has pushy vendors that speak good English to go with their French and Spanish as well. They hawk ties, Luis Vuitton, Dolce & Gabana, and all other sorts of brand names that are actually complete knock-offs. In proud Chinese tradition, they have posted a sign: Yeah, right…
Just as “Socialism with Chinese characteristics” (the official Communist party line for the current system in China) really means “cut-throat no-regulations capitalism” the presence of this sign means the exact opposite of what it says. The shopkeeps themselves will readily tell you they are fakes. I bought a couple silver charms for my sisters (get pumped Kara and Liz) and a couple belts, because I was lacking in the snazzy belt department. After lots of browsing and everyone seemed to be satisfied, we returned to the hotel, dropped off our stuff and went to a great Muslim restaurant recommended by Lonely Planet. It was off on a side street but was totally packed, with Chinese, Arabs, Indians, and a couple other whites as well. The food didn’t disappoint either, with tender lamb and some great vegetable dishes.

Again we went to the hotel while the 女生 (nüsheng, girls) got ready. I read some and watched terrible Chinese dramas on TV. We reconvened at 10:30 or so and went to a club called Banana. There are a couple in Beijing called Banana, and we actually went to the wrong one first, as seems to be a theme now. There was actually a cover charge at this one, which means it’s pretty high-class or at least tries to be. Getting in, the music was deafening as expected. However, this club also had fire, and bubbles. Occasionally a bubble machine would go off and bubbles would float through the air. This proved immensely entertaining. Also, the bartender would occasionally light things on fire. Sometimes he juggled them as well. Then there was the tower of bottles with some flaming bottle at the top. It was quite a feast for the eyes, especially when all sound was pounding chaos mixed with such regal tunes as Soulja Boy.

I ordered a bottle of Johnnie Walker Black Label, which for some mystifying reason is referred to here as “rum.” I don’t know why, but that’s how it is. This was mostly done using hand signals as the club was far too loud and our table was literally next to the dance floor. After the waiter spilled some on me, robbed me of 10 kuai (maybe he thought it was a tip) and basically failed at being a high-end waiter, the bottle was magically empty, the victim of 8 or so people and one birthday girl. And just as sure as Charlie don’t surf, Eric doesn’t dance. Or at least not while sober. With that obstacle eliminated I got up danced for a long, long time. As we slowly lost people, the remaining 4 of us returned to the hotel at some unknown time. After some discussion, it was decided that a McDonald’s run was necessary. So we stumbled over to McDonalds, changed minds, and went to KFC. I ordered a chicken sandwich. It was the longest I have ever had to wait for fast food. It felt like an hour eternity, but was probably closer to 15 minutes. Still, that is a ridiculously long time to have to wait. After finally getting the sandwich, we returned to the hotel and slept it off. Sleep was fitful however, as the cleaning staff could not keep from talking really loudly in the hallways, in addition to early morning knocks and checkout-reminder calls. Going to bed when it was once again light out didn’t help either.

The original plan for the Sunday was to go to the Temple of Heaven and Summer Palace. Neither of those happened, as we were all dead tired. Instead, we went to the Passby bar again and ordered these:
GIMME DAT SAMMICH
Truly, heaven on bread. Incredible, would order again, A++++++
And after that we basically wandered around. There were some small hutong off to the side of the street the Passby was on, so we just sort of went through those. Eventually we decided on walking to a nearby park. “Nearby” turned out to be relative however, and after we almost got there we decided to turn it in and get a taxi back to the hotel. From there we just sat and relaxed for an hour and some until the bus was ready to take us back to Tianjin.

And then there were this week’s classes. Mine is slowly getting harder and more interesting. We had a midterm today which wasn’t too bad. Tomorrow early in the morning we are heading out to Taishan, the holiest of the Taoist mountains in China. From there we will be able to climb it, watch the sunset, sleep on the summit, and watch the sunrise. Hopefully it will live up to the hype. The weekend after is our 3-day during which I am going to Qingdao. These upcoming travel opportunities should be pretty fun.

More than 3000 words but that’s all I have for now. I’ll try to be a little more 认真 (renzhen, earnest) about updating this thing.
再见!

Monday, June 9, 2008

The Grrrrrrrreat Wall!

First things first: I now have a Picasa album which should allow both for thumbnail image previewing, sufficient space, and it automatically resizes them for easier uploading and viewing. Try going to http://picasaweb.google.co.uk/eric.mathis/Tianjin08 and you should be able to view every picture I have taken so far here. It's 400 and growing, 220+ of which were taken this past weekend.

I have a new background for my computer. Here it is:This is the view midway down our descent of the Great Wall. One of very few pictures of the wall that does not contain any people (人) in it. The wall itself was an extremely difficult climb. Easily the roughest climb on any structure containing stair-like creations intended to aid the ascension process. I say stair-like because in truth, stairs is a little too generous of a term for all of them. When your foot surprises you because the step you just took was a total of 1 inch higher than the last one, then you stub your toe on the 1.5-foot next one, it is hard to call them stairs without a massive asterisk. Wag of the finger to you, Chinese slave-laborers.

Other than the stair problem, the wall just kept going up and up. As the pictures plainly show, there was a quite heavy fog the day we went. I think it was genuine fog, because our elevation was high enough and we were 80km removed from urban Beijing. (Beijing as a provincial-level municipality is a little bigger than the size of Connecticut.) What I did notice is that white people sweat a lot more than Chinese, or at least show it. There were men easily in their 60s that must have smoked most of their life judging by their teeth, and they certainly didn't look any worse for the climb. There were also tiny Chinese girls in nice dresses and makeup (one even had heels) that looked like they were going for a stroll on the Champs Elysees. Meanwhile, the Americans are huffing and puffing all the way up, drenched. I guess life just isn't fair. It's tough being white in this country. I swear.

After the Great Wall (长城) we had our taxi drivers take us to a baozi restaurant. Baozi are dumplings, like potstickers aka jiaozi, except they are wrapped in a more doughy and less greasy crust and not fried. While there, we ordered a couple trays of baozi and a couple vegetable dishes. I also stole half a plate of leftover ones from another table. I have no clue what was in them but they were delicious. The dish names were creative, at the very least. I'll just say I'm not sure who, or what, they used to translate the dish names.

We ordered it.

Honestly I wasn't extremely pumped, as I am not a fan of mushrooms nor whatever green vegetable it came with, but it was a laugh nonetheless. After the baozi we went to the Summer Palace. This is where we first got hosed by the taxi drivers. The situation went like this: we had agreed the previous night at the hotel to hire 3 taxis to drive us around all day for 400 kuai per taxi, 100 per person. So we did, and met them at 7:30 sharp. They drove us around, and recommended the baozi place to us. A few in the group seemed surprised that they earned commission on getting us to go the places we went, but after my father's Moroccan rug... experience... (Sorry Dad, it is a nice rug, and I can't remember exactly how much we paid for it, but it was too much. Way too much.) it was rather expected. It was hard to get worked up about this though when lunch came to 13 kuai per person. This was actually cheap for a real restaurant with a roof, running water, and more than one person staffing it, so I chalked it up as a genuine aid to us even if they did make money. Then, they took us to the Summer Palace, and the fleecing started. (By the way, we had a native and fluent Chinese speaker in our group and this all still happened.) The taxis took us to a place that sells boat rides. These would eventually take us to the South Gate of the palace. As we learned 3 hours later, this gate was extremely far away from everything interesting, and there happened to be a lake in between as well. The boat ride cost 40 kuai that covered the entrance fee as well. North Gate tickets were 15 kuai. Now, they did tell us the difference would be 15-20 kuai between the boat and regular entrance. That wasn't what was annoying. It was the fact that once we arrived, we were a good hour walk from anything remotely interesting. The lake looked cool for about 5 minutes or so, then we all got bored and ornery rather quickly. After wandering around and going the opposite direction we wanted, we ended up with very little time to actually see anything. So it goes. The last, and most tragic chapter of the story, dear reader, is at the end, paying the cabbies. The worst part was, it went down exactly as I had not hoped. We got to the hotel, and the taxi that arrived half a minute ahead of us had already started paying. Apparently, it was now 450 kuai per taxi. The reason apparently, was never given. Someone said something about the tolls (They were 50 kuai in total.) and it seemed reasonable enough, so 450 was settled on. For about a minute that is. After we let on that we were going to acquiesce to the new price hike, someone directly asked the driver about the tolls. The driver immediately seized on this as a chance to hike it another 50 kuai, up to 500 per taxi. He played it off extremely well, (all body language I'm interpreting here) as though he had forgotten the tolls, and they were supposed to be part of the price anyway. Then the first-arrived taxi shelled out. It's extremely hard to call bullshit when you don't speak the language, and can't annunciate thoughts into words such as scam, agreed upon price, etc... Everyone else in our party seemed to accept it, and I don't fault them; 50 kuai is 7 dollars and they weren't in a linguistical position to argue, much like I wasn't. Perhaps I should have talked to our Chinese friend and gotten her to ask for a few basic things like why the sudden yet predictable price gouging, but forcing her to be an interpreter for an argument stacked against me didn't exactly seem like the best thing to do. I don't really mind taking the lumps, especially when they are that insignificant.

That was all on Saturday, and we got back sometime around 7:30. We had dinner at an overpriced and under-filling pizza place near our hotel. Every pizza place in this entire country is overpriced and classy apparently. Pizza Huts are regarded as four-star restaurants, places it is acceptable to close a big business deal in. Same with TGIFriday's.

Something that Beijing has, that Tianjin doesn't seem to, is a sense of energy and excitement. Walking down the street in the early night, there were tons of people just out and about. It could be that our hotel was in a hip downtown district (it was) and that our school in Tianjin isn't near anything, but compared to last weekend even, simply walking the street there were more young people, more old people, more 30-year olds with their little kids just hanging out. Two random guys just walked up to us and started talking to us in very poor English, but you could tell they were really excited just to see us, talk to us. It's hard to describe concretely, but I'll leave it at the city just felt more alive.

The next morning, I woke up and took a quite scenic walk to Tiananmen Square with my roommate. It was about 3 blocks away, maybe 4, but we walked around 20. I only brought sandals to Beijing. Once there though, it was just awesome. There were thousands of other tourists there, most all Chinese. From who knows how far off in China, they were there, snapping pictures just like we were. It was the first time I saw large amounts of Chinese tourists in China. It's also when it dawned on me that this was actually a very rare sight. Domestic tourists. It's common in the States of course, but after being in France a couple times, I cannot recall ever meeting or seeing any significant groups of French tourists. Perhaps the Eiffel Tower, but the percentages of French at the Tower and Chinese at Tiananmen are not even close. Chinese were way more than 95% of the people here. The same goes for Italy, and Spain too. It is one of the obvious yet elusive observations. America is big, almost exactly the size of China, and regional differences are massive. France does indeed have its own provinces, and they have different characteristics, but when you can cross your entire country in half a day of driving, are things so different within the country? What is a road trip without any time spent on the road? Are the people living in Strasbourg, Paris, and Marseilles anywhere near as different from each other as a New Yorker, Oregonian, and Georgian surely would be? I think the answer to that question is no. America does obviously have a history built on accepting emigrations and diasporas that China does not, but the plain size and population of China means that it too can claim a regional diversity owned only by the other large countries of the world. It's a diversity unlike the kind you hear about concerning school admissions and affirmative action, and may be less important, but does create significant differences in people and policies nonetheless. Anyhow, I'll try to stop waxing philosophical on random tangents and instead regale you with more about how my time in China is going.

Here is a picture of me at Tiananmen. (天安门)

It's only been in movies and TV news and magazines a million times before, but how many of them have Wisconsin representing? "Represent," for Mom, Dad, Nana, Gramps, and anyone over 40 reading this, does not always mean anything specific. It is sort of a word of affirmation, as in someone shouting "Any Dungeons and Dragons players up in here?" followed by a "Represent!" The s may be dropped in favor of a z as well.

Despite the aforementioned energy I felt in Beijing, I absorbed none and managed to fall asleep by eleven pm on both Friday and Saturday nights, foregoing the nightlife enjoyed the previous weekend. After 6 hours of walking or so on Saturday though, I didn't mind the 10 hours of sleep. After Tiananmen on Sunday morning, we checked out and had 4 hours to kill before the buses departed to take us back to Tianjin and our weekly grind of learning 30 汉字 (Chinese characters. Remember?) a day. After hitting up a food court that was rather difficult to order in and made me feel even worse about my spoken Chinese than usual, a few of us decided to hit up the Temple of Heaven. It was pretty cool, and also happened to be where I found my new facebook picture. We were in a sort of courtyard, looking at no buildings in particular, when I saw this man. He was old. Very old. Like he had seen a Great Leap Forward or five. He was stooped like a porch, and I decided to get my picture taken with him. It felt a little cheap and gimmicky, but he was smiling the whole way through, and even shook my hand (he himself started the shake) after the picture was taken. I thanked him about 5 times and ignored all the other people looking at me, judging me as probably either the ungrateful American treating their elders as tourist attractions (yes) or a rare foreigner who is honoring a generation of Chinese that made sacrifice upon sacrifice all in vain (ehhhh... perhaps). Either way I hightailed it out of there.

This post has been decidedly heavy, and that needs to be rectified. So here is your fifth and final picture, and the requisite Engrish posting. The first two characters of the cerebral disease sign literally mean "small brain." The CCP secret police might be among the world's elite, but the PC police certainly aren't.

That's about it for the weekend. I forgot to mention that last week in class we heard a massive noise, a series of booming staccato pops and a weird sucking and crunching sound in between. We shortly debated the cause, considered they might be shooting rockets into the sky in a climate control effort. After asking the teacher (老师) and deciphering 4 words of her sentence, I think we determined that it was a building being demolished. My Friday test score was up 4 points from that of the week before.

These posts are getting longer, which itself is not a problem but I am going to try to throw in some shorter ones a little more often and may make posts of simply a picture and a paragraph, if I can keep it to that. It will certainly keep my average bedtime earlier.

再见!